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No Animal Food and Nutrition and Diet with Vegetable Recipes



Description No Animal Food and Nutrition and Diet with Vegetable Recipes



Though little is known about its author, this is considered the first vegan cookbook ever written. At the time of its composition, the Vegetarian Society and other advocates of vegetarian diets were engaged in a debate about the inclusion of dairy and eggs in one's regime. This text declares, from the title to the footnotes, that the best diet is free from all animal products. The arguments span historical, physical, ethical, aesthetic, and economic considerations and conclude with practical advice that stands the test of time. An essential text for those interested in vegetarianism and animal rights.- Summary by Ben Adams

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PrefaceNo Animal Food Ch. I - Urgency of the SubjectNo Animal Food Ch. II - Physical ConsiderationsNo Animal Food Ch. III - Ethical ConsiderationsNo Animal Food Ch. IV - The Aesthetic Point of ViewNo Animal Food Ch. V - Economical ConsiderationsNo Animal Food Ch. VI - The Exclusion of Dairy ProduceNo Animal Food Ch. VII - ConclusionNutrition and Diet Ch. I - The Science of NutritionNutrition and Diet Ch. II - What to EatNutrition and Diet Ch. III - When to EatNutrition and Diet Ch. IV - How to EatFood TableRecipes - Intro & SoupsRecipes - Savory Dishes & Gravies and SaucesRecipes - Puddings, Etc.Recipes - Cakes & BiscuitsRecipes - Breads, Porridges & Fruit Cakes

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